Christmas Sugar Cookies by @ohsofemme

Nothing beats Christmas Sugar Cookies made from scratch and dressing them up for the holidays. Perfectly soft-centered, with a slight crisp edge, keeping shapes defined and super tasty. Fun to make and decorate with the whole family over this festive season!
  • Preparation time: 15 minutes
  • Cooking time: 10 minutes
  • Total time: 25 minutes
PREPARATION TIME:
15 minutes
COOKING TIME:
10 minutes
TOTAL TIME:
25 minutes

you will need a small mixing bowl and a baking tray

preheat oven to 190°C

makes 48 biscuits

Ingredients

  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 2 3/4 of flour
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup of softened Dromona butter
  • 1 1/2 cups of sugar

Made for sharing:

There you have it a simple recipe for delicious Christmas cookies. Best served decorated, with your own creative festive designs. Share your Christmas cookie creations with Santa (and us) using #MakeOursYours

How It’s Done:

  1. in a small mixing bowl combine the flour, baking powder and baking soda. stir and set aside.
  2. whisk together the Dromona butter and sugar until smooth, add in the egg and whisk.
  3. gradually add in the dry ingredients.
  4. using your hands, roll into small balls about a teaspoonful size and set onto a baking tray.
  5. bake for 8-10 minutes, until golden brown.
  6. decorate with icing as you like!

Made for sharing:

There you have it a simple recipe for delicious Christmas cookies. Best served decorated, with your own creative festive designs. Share your Christmas cookie creations with Santa (and us) using #MakeOursYours

Christmas Sugar Cookies by @ohsofemme

Nothing beats Christmas Sugar Cookies made from scratch and dressing them up for the holidays. Perfectly soft-centered, with a slight crisp edge, keeping shapes defined and super tasty. Fun to make and decorate with the whole family over this festive season!
PREPARATION TIME:
15 minutes
COOKING TIME:
10 minutes
TOTAL TIME:
25 minutes

you will need a small mixing bowl and a baking tray

preheat oven to 190°C

makes 48 biscuits

Ingredients

  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 2 3/4 of flour
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup of softened Dromona butter
  • 1 1/2 cups of sugar

How It’s Done:

  1. in a small mixing bowl combine the flour, baking powder and baking soda. stir and set aside.
  2. whisk together the Dromona butter and sugar until smooth, add in the egg and whisk.
  3. gradually add in the dry ingredients.
  4. using your hands, roll into small balls about a teaspoonful size and set onto a baking tray.
  5. bake for 8-10 minutes, until golden brown.
  6. decorate with icing as you like!

Made for sharing:

There you have it a simple recipe for delicious Christmas cookies. Best served decorated, with your own creative festive designs. Share your Christmas cookie creations with Santa (and us) using #MakeOursYours

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