Using a sharp paring knife, cut a pumpkin/Halloween shape into 4 of the tortillas.

Place a whole tortilla into a pan on medium heat and sprinkle with cheese.

Add a cut out tortilla on top and cook until bubbling.

Flip over and cook for 1 min, or place under the grill.

Remove and gently press on the face so that the cheese oozes through the cut-outs.