The perfect festive addition to any Christmas table or dish. Whether you prefer savoury or sweet – Dromona, with the helping hand of Darragh, have you covered!
15 minutes
0 minutes
15 minutes
You will need a large mixing bowl and parchment paper.
Savoury Butter
500g Dromona butter
125g dried cranberries
30g each of fresh thyme, rosemary and sage
Zest of an orange
Salt & pepper to taste
Brandy Butter
500g Dromona butter
125g cranberries
2 clementine’s
1 tbsp brandy
2 tsp mixed spice
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