Cooked the pasta just as it says on the packet, drain and leave to cool.

In a bowl add the cooked pasta, cheese, mixed herbs, oil, salt & pepper and mix.

Place into an air fryer at 200°C for 10 minutes. (If you don’t have an air fryer preheat an oven to 200 degrees for 15 minutes and turn half way)

Now onto the cheese dip: melt the butter and add the flour and mix.

Gradually add the milk and continue to stir, adding in the paprika and mustard. Add the cheese and stir until you get consistency you want. Season with salt & pepper.

Serve up and enjoy!